Noming
Currently noming. Lemon pepper flounder, field rice, and apple cider snaps.
Read More» | 0 commentsLemon Tilapia
Fish is the perfect summer dinner. It’s light, it’s easy and it’s delicious. Here’s the official recipe from Tasty Kitchen. Start off with seasoning your tilapia with kosher salt and fresh ground pepper. Yes, the type of salt and pepper does make a discernible difference. Mix up a 3 tablespoons of whole wheat flour, 1 [...]
Read More» | 0 commentsTuna Fish Salad
It’s easy, it keeps and it’s oh so good. Three ingredients and no measuring. That’s how easy this is. I use the tuna in the pouches because you don’t have to drain all the water out first. I hate a soggy tuna fish salad. Dump however much tuna you [...]
Read More» | 0 commentsOld Bay
Old Bay is made of magic. It can make anything taste amazing. If you use it when you boil shrimp you will never be able to eat them any other way. Just you remember that. Last week, I rubbed Old Bay into some Tilapia fillets and let them sit in the fridge for a few [...]
Read More» | 0 comments