After a recent trip to the aquarium, Bert and I had a hankering for seafood. Bert whips out his fancy iPhone with a fancy app that let’s you search nearby restaurants which are offering giant deals. He found Coast Seafood and a 50% off coupon to go with it. Woo. So we tried the crab [...]
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I met a dear, sweet, amazingly talented, totally awesome, Alpha Gam sister of mine at West Egg in Atlanta for a late breakfast on Saturday. I want to be her when I grow up and boy I wish I was as eloquent. West Egg is one of my favorite places for breakfast. You have no [...]
Read More» | 1 commentsFor Bert’s Fake Birthday we had a late lunch at Six Feet Under. It’s a restaurant that overlooks the historic Oakland Cemetery, hence the tongue and cheek name. First thing, I mean after the cemetery, you notice is the Rat Toes on the menu. Then you order fried green tomatoes because you just aren’t feeling [...]
Read More» | 0 commentsBert and I had dinner at Gladys Knight’s Chicken and Waffles. It was a fluke. That place always has a line of 20 people deep, no matter what time of day. We were leaving Emory in Midtown one night and low and behold, there wasn’t a line outside. Gasp! And RUN! We ate. And ate. [...]
Read More» | 0 commentsThis is my favorite ice cream. It is just the thing a person needs after a long week. And if that person has will power, the quart will last a weekish. I do not have will power. And this quart did not last a week.
Read More» | 0 commentsI’m a little late joining this party. Five Guys has been around a long time. They have won all kinds of accolades. They are Zagat rated for crying out loud. The first thing I noticed when walking into Five Guys was proud display of their potatoes. Sacks of potatoes are out in the dining area [...]
Read More» | 1 commentsI have a theory on barbecue restaurants. They should look like they are held up with bubblegum and none of the chairs should match. You should also be able to smell the Brunswick stew from the parking lot. The service should be familiar and friendly but not too buddy buddy. There should be fried okra [...]
Read More» | 0 commentsNoms is about food. Food I cook and food I eat. It occurred to me that I have not posted about food that I eat. So this is the first entry that features a review of sorts. Give me time to get used to this new way of writing. I’ll ease into it. We were [...]
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